Prairie West Specialty Meats

Savour the Taste of the Prairies

Previously known as Community Foods, Prairie West has been a trusted provider of high-quality meats for over three decades. Our dedication to quality has made us the go-to choice for discerning chefs and home cooks alike.

Gour-mart: a legacy of flavour

Custom Processing

For over 80 years, Gour-mart has been preserving the culinary traditions passed down through generations. Our commitment to excellence is rooted in the legacy of Darnell and his father, who pioneered our renowned recipes and custom smokehouse techniques.

Experience the Gour-mart Difference!

Custom Meat Processing: From game processing to custom cutting and sausage making, we offer tailored services go meet your unique needs.

Time-Honoured Techniques: Our traditional smoking, drying, and cold smoking methods deliver exceptional flavour and texture.

Competitive Pricing: Enjoy affordable custom cutting at just $1.00 per pound. Sausage prices may vary based on ingredients.

Exclusive Products for Calgary & Surrounding Areas

Beef

Steak
Brisket
Ribs
Roasts
Kobe Beef

Chicken

Chicken Breast
Chicken Thighs
Whole Chickens
Chicken Wings

Pork

Pork Chops
Side Ribs
Back Ribs
Pork Roast
Smoked Bacon/Ham

Game

Bison
Elk
Turkey
Custom Processing

Specialty

Rocky's Sausage Haus
VDG Salami
Gour-Mart

View Our Current Available Stock Below

Available Stock

TESTIMONIALS

What Others are Saying

"Dropped off 50lbs of boned out venison to get made into sausage. Owner and staff were professional and nice, recommended the Mild Italian and Bratwurst (traditional recipe). I was not disappointed, very good fresh sausage. I also got a batch of Summer Sausage made; which was excellent as well. Order was ready in two weeks, probably due to it being boned and dropped off mid-season - still other places have taken way longer. I recommend this place for all your processing needs."

"This business has been in Bowness for many many years. They do an excellent job and have sampled their craft more time than I can remember. From the Deer Sausage to the Moose Jerky mhmmmmm the thought makes me hungry. Anyway this is the ace to have your hunt come to a smoky flavourful end.